We are open for:
Lunch Monday-Saturday 11am till 4pm
Dinner Monday-Thursday 4pm till 10pm
Dinner Friday-Saturday 4pm till 11pm
Sorry on Sundays we are Closed
(Except Mother's Day)

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:::"Old World Wine Dinner" - Thursday Oct 2nd

::: 1/2 Price Wine Down Wednesday:  Offering 50% discount on our bottles of wines listed at $75 or less. (excluding half bottles & wine features)
Reservations recommended
Cannot be combined with GROUPON

::: Tuesday Night is Half price “Burger Night”
        (can not be combined with Groupon)

::: Live Music (8pm-11pm)

"A Kind of Blue" Thursday Sept 11th
"JJ's" Saturday September 13th
"Effortless" Thursday September 18th
"Blue Mile" Saturday Sept 20th
"A Kind of Blue" Thursday Sept 25th





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 our food.

Our aim is to present a warm and inviting dining environment that is elegant, sophisticated, contemporary and “hip” yet not intimidating.

American Contemporary cuisine  consists of foods designed and executed by Alvin W. Williams. Creative recipes, researched and tested locally will combine the freshest seasonal ingredients exhibiting his European flair.
Cobalt will be the first restaurant in the Hampton Roads area to promote a “Chef’s Table”. This has proven to be a great marketing tool in many metropolitan areas. This highly sought after table, unique to this area, will cater to our clientele who wish to dine privately with friends or business associates. They will be personally catered to by the chefs at this strategically placed table where they can “see and be seen”.

 our menus.

Our Lunch
Our First Course
Our Main Course
Our Desserts
Our Wines
Our Drinks


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